Buffalo sauce, my version. This can be done multiple ways, but this is how I did it this time. It's very easy, and perfect on just about anything! Buffalo sauce is smoother than hot sauce, and I find it to have a way richer flavor.
We've been making homemade buffalo sauce for ages.
It's simple, tastes amazing and doesn't have any unnecessary ingredients added.
Recently, we figured out that you can make a big batch of sauce and store it in the fridge for weeks.
You can cook Buffalo sauce, my version using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Buffalo sauce, my version
- 🢂 1 cup of butter.
- 🢂 2/3 cup of hot sauce, I used Crystals Hot Sauce.
- 🢂 1/2 tsp of cayenne pepper.
- 🢂 1/2 tsp of granulated garlic powder.
- 🢂 1/2 tsp of turmeric.
- 🢂 1 cup of margarine.
- 🢂 1/3 cup of vegetable oil.
Making homemade buffalo sauce from scratch is easy! Great for chicken wings, dips, and all other favorite party recipes. Making buffalo sauce is very easy - so easy that I will never buy it at the store again. After a literal year of ingredient tweaking, I created the perfect easy sauce recipe just for her.
step by step Buffalo sauce, my version
- Let the butter get soft.
- Heat oil in a saucepan. Put all ingredients in the saucepan. Heat mixing well. Let cool..
- Add to your chicken, wings, gizzards, deep fried vegetables, turkey, pork and so on coat whatever you put it on. Serve hope you enjoy!.
- I served mine with naked chicken strips.
Buffalo-style chicken wings are the ultimate game day or party appetizer. It's a quick, simple sauce that's booming with flavor. And all it takes are a few minutes on the stove. Discover the secret ingredient to authentic wing sauce and learn ways to kick up the heat if you like. How to make homemade buffalo sauce Serving the wings Traditionally unhealthy recipes that use trans-fats are transformed into much healthier versions.
