Recipe: Yummy Homemade Mac & cheese

Homemade Mac & cheese.

You can have Homemade Mac & cheese using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Homemade Mac & cheese

1. 🢂 of group 1.
2. 🢂 1 lb of elbow macaroni.
3. 🢂 of group 2.
4. 🢂 3 tbsp of butter.
5. 🢂 1 tbsp of flour.
6. 🢂 3 cup of milk.
7. 🢂 8 oz of cream cheese.
8. 🢂 of group 3.
9. 🢂 1 lb of shredded sharp cheddar cheese.
10. 🢂 1 of salt.
11. 🢂 1 lb of elbow macaroni.

step by step Homemade Mac & cheese

1. Spray 9 x 13 glass casserole dish with cooking spray & set aside.
2. Cook macaroni in a large pot according to package directions. Then drain, rinse & return to large pot & set aside..
3. Melt butter in large skillet over medium heat. Add flour & stir until bubbly (about a minute). Add milk slowly & stir until slightly thickened. Add cream cheese & stir until completely melted & season with salt..
4. Carefully pour cream cheese mixture over the cooked macaroni, stir to combine while adding shredded cheese..
5. Pour mixture into casserole dish & bake at 350°F for 20 minutes..