Scalloped potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes come together with just a few basic ingredients from the pantry. The ingredients are simple but makes the best recipe!
Scalloped Potatoes. featured in Steak Dinner For Two.
Pour the sauce on top of the potatoes, then sprinkle with parmesan.
My idea of the BEST Scalloped Potatoes!
You can have Scalloped potatoes using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Scalloped potatoes
- 🢂 10 of potatoes.
- 🢂 3 quart of chicken broth.
- 🢂 1 packages of mozzarella cheese.
- 🢂 1 cup of ham.
- 🢂 1 bunch of rosemary.
- 🢂 1/2 stick of unsalted butter.
- 🢂 of salt.
- 🢂 of pepper.
- 🢂 2 of eggs.
These are rich and creamy and have just the right amount of cheesy flavor. Scalloped Potatoes Recipe - This easy scalloped potatoes recipe is so creamy, cheesy, and out of this world delicious! Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious.
instructions Scalloped potatoes
- Butter the cooking dish. Preheat the oven to 415°F..
- Peel, wash, thinly slice, then place a layer of the potatoes in the dish..
- Layer with mozzarella, ham, and rosemary.
- Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella..
- Once done, whisk eggs and chicken broth. Pour over the dish..
- Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned..
Think scalloped potatoes and gratins are one and the same? Both are made with thinly sliced potatoes cooked in cream, but they have one small, but significant, difference. How to make a tasty cheesy version of traditional scalloped potato recipes. This is absolutely delicious with the cheese, but of course, if you want to make. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce.
