How to Cook Tasty Parveen’s Vegan Curry Pasta Salad

Parveen’s Vegan Curry Pasta Salad.

You can cook Parveen’s Vegan Curry Pasta Salad using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Parveen’s Vegan Curry Pasta Salad

1. 🢂 of Elbow Pasta made from Chickpeas 8 ounce package.
2. 🢂 1 of Onion medium size.
3. 🢂 4 of Mini-sweet bell peppers Organic.
4. 🢂 1 of large jalapeño pepper.
5. 🢂 1 tablespoon of Fresh Ginger about.
6. 🢂 handful of Cilantro.
7. 🢂 of Madras Curry Powder Swad brand.
8. 🢂 of Original Vegenaise Follow Your Heart Brand.
9. 🢂 of Salt and Pepper.

instructions Parveen’s Vegan Curry Pasta Salad

1. Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water..
2. Chop onion, peppers, jalapeño, fresh ginger cilantro..
3. Add to pasta..
4. Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl..
5. Mix in the Vegenaise with the curry powder into the salad..
6. Salt and pepper to taste..
7. Serve cold and Enjoy!.
8. Refrigerate..