Gnocchi Asparagus & Mushrooms.
You can cook Gnocchi Asparagus & Mushrooms using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Gnocchi Asparagus & Mushrooms
- 🢂 box of mushrooms.
- 🢂 10 of asparagus pieces.
- 🢂 500 g of Gnocchi.
- 🢂 of Large white onion.
- 🢂 1 of garlic teeth.
- 🢂 1 Can of peas.
- 🢂 7 of dries tomatoes.
- 🢂 of Salt and pepper.
- 🢂 of Heavy cooking cream (30%+).
instructions Gnocchi Asparagus & Mushrooms
- Heat sliced mushrooms and asparagus.
- Add chopped onion, garlic and dried tomatoes at a lower flame.
- Add cream, one glass of water, Vegetable broth and peas.
- Add gnocchi for 5'.