Easiest Way to Prepare Yummy Red Velvet Cupcakes

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Red Velvet Cupcakes. Over the past year, the most requested recipe on my blog is… red velvet. Reviews for: Photos of Red Velvet Cupcakes. All of the tips and tricks for making perfect red velvet cupcakes every single time!

Red Velvet Cupcakes Perfect treat for Valentine's day, for the holidays or any. You'll want to make a double batch because people will want seconds!! What you'll need to make Red Velvet Cupcakes. You can cook Red Velvet Cupcakes using 18 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Red Velvet Cupcakes

  1. 🢂 1/4 cup of Butter.
  2. 🢂 3/4 cup of White sugar.
  3. 🢂 1 of Egg.
  4. 🢂 1/2 cup of Buttermilk.
  5. 🢂 1/2 tsp of Vanilla.
  6. 🢂 1 tbsp of Red food dye.
  7. 🢂 1/2 cup of Applesauce.
  8. 🢂 3/4 tsp of Baking soda.
  9. 🢂 1 1/2 tsp of White vinegar.
  10. 🢂 1 cup of Flour.
  11. 🢂 2 tbsp of Cocoa powder.
  12. 🢂 2 tsp of Cocoa powder.
  13. 🢂 1/2 tsp of Salt.
  14. 🢂 of Frosting.
  15. 🢂 1/4 cup of Butter.
  16. 🢂 8 oz of Cream cheese.
  17. 🢂 1 1/2 tsp of Vanilla.
  18. 🢂 2 cup of Powdered sugar.

You should know right off the bat that these cupcakes are made with a lot of food coloring. Not ideal, I know, but the color is the main idea. Red Velvet Cupcakes Recipe & Video. Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing.

step by step Red Velvet Cupcakes

  1. Preheat oven to 350°F.
  2. Cream butter until smooth. Add sugar slowly and cream together until fluffy..
  3. Mix in egg, buttermilk, vanilla, and red food coloring. Add applesauce and mix.
  4. In a separate bowl, mix baking soda and vinegar. It will fizzle, when it stops fizzling, mix into batter.
  5. Combine flour, cocoa powder, and salt, and mix into batter. Scoop into cupcake tins, and bake for 10-12 minutes.
  6. To make frosting: Cream butter until smooth, add cream cheese and mix until smooth, mix in vanilla and powdered sugar. Beat until well blended and no lumps.

Traditional recipes do not use food coloring. Red velvet cake has hints of chocolate but is better known for its tangy, acidic flavor. My red velvet cake recipe is one of the most popular recipes on this blog. Recently I used my red velvet cake recipe to make red velvet cupcakes and wasn't too thrilled with the texture anymore. Finding the perfect red velvet cupcake recipe can be a challenge.