How to Prepare Yummy Open Faced Philly Cheese Steak Sandwich

Open Faced Philly Cheese Steak Sandwich.

You can cook Open Faced Philly Cheese Steak Sandwich using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Open Faced Philly Cheese Steak Sandwich

1. 🢂 1 lb of chipped steak or shaved steak.
2. 🢂 1 tablespoon of olive oil.
3. 🢂 2 tbsp of Montreal steak season.
4. 🢂 1 of minced garlic clove.
5. 🢂 .25 cup of chopped onion.
6. 🢂 1/8 tsp of black pepper.
7. 🢂 .25 cup of woreshire sauce.
8. 🢂 of Cheese sauce.
9. 🢂 1 tbsp of butter.
10. 🢂 2 tbsp of flour.
11. 🢂 1 cup of cream.
12. 🢂 Dash of paprika.
13. 🢂 of Mixture of shredded cheese that you want.

instructions Open Faced Philly Cheese Steak Sandwich

1. Heat oil in skillet.
2. Add onion and cook till translucent then add garlic.
3. Add in steak add will cook fast usually a couple of minutes. As the meat cooks add the woreshire sauce, Black pepper, and seasoning.
4. In sauce pan melt butter, then add flour tilled combined.
5. Add cream in and then paprika and stir till starts to thicken.
6. Add in your cheese blend. Depending on how much cheese will determine how thick your sauce is..
7. Now to build. Use whatever bread you want on the bottom. Some ketchup. Meat on top of that, then pour the cheese sauce on top of it all.
8. Enjoy and let me know if whatever you like or wanted to tweak it around. The thing about a Philly cheese steak is to make it your own cause none ever taste the same..