Recipe: Delicious Uh, let's see, Soup

Uh, let's see, Soup. * For children who don't speak English as their native language, "uh-huh" and "unh-unh" can be hard to pronounce correctly. This song introduces this informal but very common English in a super fun way. Larry uh let's see uh oh yes yes yes uh I remember of page Cleo couldn't of page let's start oh yea.

Easily move forward or backward to get to the perfect spot. It's available on the web and also on Android and iOS. So uh let's see how I do. You can cook Uh, let's see, Soup using 31 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Uh, let's see, Soup

1. 🢂 of Vegetables.
2. 🢂 1-1/2 cup of sliced celery.
3. 🢂 1 of large onion chopped.
4. 🢂 1 cup of okra.
5. 🢂 1 cup of sliced Carrots.
6. 🢂 6 of purple pearl onions.
7. 🢂 1 of large onion.
8. 🢂 15 ounces of canned rutabaga.
9. 🢂 8 cups of green savoury cabbage.
10. 🢂 1/2 cup of sliced radishes.
11. 🢂 of Nuts.
12. 🢂 1/3 cup of sunflower seeds roasted and salted.
13. 🢂 of Meat.
14. 🢂 1 pound of ground sirloin.
15. 🢂 1/3 pound of smoked bacon.
16. 🢂 of Liquids.
17. 🢂 1 quart of chicken broth.
18. 🢂 15 ounces of coconut milk.
19. 🢂 15 ounces of tomato sauce.
20. 🢂 1-1/2 teaspoon of red wine vinegar.
21. 🢂 of Spices.
22. 🢂 1/4 cup of ground paprika.
23. 🢂 1/2 teaspoon of thyme.
24. 🢂 1-1/2 teaspoon of kosher salt.
25. 🢂 1 teaspoon of rosemary.
26. 🢂 1/3 cup of parsley flakes.
27. 🢂 6 clove of garlic cloves.
28. 🢂 1 tablespoons of mustard powder.
29. 🢂 of Cheese.
30. 🢂 To taste of shredded Parmesan cheese.
31. 🢂 To taste of chunked Longhorn Amish cheddar cheese.

Let's see what Taako's up to! A/N: Right, so I have never really written smut before so uh, let's see how this goes. Just gonna keep it short and sweet for now. uh.lets see. Sarah explains how she makes soup for work and dinner and how she goes about cooking it.

step by step Uh, let's see, Soup

1. Slice the carrot, celery and okra..
2. Slice the onion, garlic, and pearl onions..
3. Slice the radish. Add the spices to the ground sirloin and brown. Add the vegetables and nuts. But not the cabbage yet..
4. Mix well. Add the stock. Let it get hot just starting to simmer about 12 minutes covered..
5. Add the cabbage and bring to a boil for 8 minutes. Then the cabbage will shrink or wilt. Add the tomato sauce and coconut milk..
6. Slice the bacon into tiny pieces. Add to the soup. Stir and cover. Let simmer for 8 minutes then stir from the bottom. Turn on low cover and simmer for 30 minutes. Add the red wine vinegar stir in well..
7. Serve with some cheese. I hope you enjoy!!!.

This video is a listening activity for ESL students on the website elllo.org. Sarah talks with Todd about how she loves making soup and the what she does with the extras. Soup is probably one of the most easily made and versatile meals in the world. It would be simple, hearty, or tasty, all depending on whether it is for a winter warmer, a daily dinner, or just a small treat for yourself. That's why soup is also a popular topic for puns and jokes. uh lets see.