Easiest Way to Cook Delicious Stuffed Bell Peppers

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Stuffed Bell Peppers Remove to a paper towel-lined plate to get. This is a nice stuffed pepper dish that came from a friend from the past. I like this because the meat in this does not turn into a HARD meatball. You can cook Stuffed Bell Peppers using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Stuffed Bell Peppers

  1. 🢂 1/2 lb of ground beef.
  2. 🢂 2 of red bell peppers.
  3. 🢂 4 of table spooms cream cheese.
  4. 🢂 1/2 can of sweet yellow corn.
  5. 🢂 1/2 can of black beans.
  6. 🢂 1 c of salsa.

Drain and rinse in cold water; set aside. In a large skillet, saute onion and garlic in oil until tender. Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. Gently stuff the peppers with the ground beef rice mixture.

instructions Stuffed Bell Peppers

  1. Brown beef in skillet. Drain..
  2. On low heat add corn, salsa, beans, and cream cream cheese and mix well..
  3. Place bell peppers in pirex and fill with mixture. Top with shredded cheese and cook in oven @350 for 20 mins.

Drizzle olive oil over the stuffed peppers, along the outside of the peppers, and into the pan. Rub the oil over the outside of the peppers; it will help with. Tips & Tricks for Making the Best Stuffed Peppers. While this recipe calls for green bell peppers, you can use any color you like, depending on your preference. Red, orange, and yellow peppers are sweeter, while green is zestier.