Recipe: Delicious Caramel Pudding

Caramel Pudding. Find Out How To Make Delicious Pudding. Caramel pudding was always a favorite in the family when I was growing up, now I enjoy making it for my family. My grandmother often cooked "from scratch", and she still does.

Caramel is wonderful, and when you add it to pudding, it makes quite the delicious treat. There are two types of caramel pudding that you can make: a stiffer, custard-y type that you invert onto a plate, and a softer type that you can eat straight out of a bowl. Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard. You can have Caramel Pudding using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Caramel Pudding

1. 🢂 4 of Eggs.
2. 🢂 4 tbsp of Sugar.
3. 🢂 4 tbsp of Condensed Milk.
4. 🢂 3/4 cup of Water.
5. 🢂 2 tsp of Vanilla Extract.
6. 🢂 of Caramel.
7. 🢂 3 tbsp of Sugar.

Caramel custard is my favorite pudding. Caramel Pudding recipe brings pretty sweet delights to you. Caramel pudding is a light sweet pudding to enjoy at evening or after the meals. Its ingredients are healthy; milk, caramel and eggs, all rich and pure, which make it a tastier and healthier recipe to enjoy.

step by step Caramel Pudding

1. Mix all the ingredients together for the pudding together. Do not whisk..
2. For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn..
3. Sieve the pudding on top of the caramel. Do not mix..
4. Steam for 45 minutes..
5. Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top..

Very quick and easy to make. I am trying to reproduce California Pizza Kitchen's Salted Caramel Pudding for my daughter. Needed a pudding recipe and here it was. I added a pinch of salt to add to taste. Can't wait for the total results.