Pigs in a Cheesy Bacon Blanket. Come have a drink with me (because sometimes life is hard) while we make some drunk munchies! Cheesy Bacon Pigs in a Blanket, Vegan style! Cheesy Pigs in a Blanket are a kid-friendly and crowd pleasing appetizer.

Remove the Crescent Rolls from the tube and separate them. Pigs in blankets (or pigs in a blanket) are a variety of different sausage-based foods in the United States, United Kingdom, Denmark, Ireland, Germany, Belgium, Russia, Canada, and Japan. Many are large, but other recipes call for a dish that is small in size and can be eaten in one or two bites. You can cook Pigs in a Cheesy Bacon Blanket using 10 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Pigs in a Cheesy Bacon Blanket

🢂 2 each of refrigerated crossoint roll packages.
🢂 1 large of package of cocktail sized hot dogs.
🢂 1 packages of bacon cut into 1/3 sections.
🢂 1 cup of shredded sharp cheddar cheese.
🢂 1/4 cup of no salt italian seasoning.
🢂 of pan prep.
🢂 1 each of cooking spray for pan of choice.
🢂 of Avocado Ranch.
🢂 1 each of ripe avocado.
🢂 1 1/2 cup of ranch dressing (or feel free to make your own via a packet).

Make a Pigs in a Blanket Wreath! This method looks fancy but is actually super easy. Simply arrange your pigs in whatever shape you'd like to serve them in and let the oven do the rest. Use the same method for Super Bowl parties with our Pigskin in a Blanket—it's a major crowd pleaser.

step by step Pigs in a Cheesy Bacon Blanket

preheat oven to 275°F.
take out a cooking tray line with foil spray with cooking spray of choice (I used olive oil spray).
take the rolls open the first package (leave the other in the fridge) and section out each piece, now cut each in half.
take a bacon piece and mildly stretch it out, make sure not to break it though, now take the cocktail hot dog and wrap in on of the smaller and stretched pieces of bacon..
now take the bacon wrapped cocktail dog and wrap that in on of the halved sections of the pastry roll..
keep doing each individually until you great the amount you want space them on tray evenly to allow room for baking. I made two pans and cooked side by side..
place in oven and cook until pastry is fully done, I cooked mine for 30 min at a lower temp than on the package so they didn't burn..
when cooked and crispy go ahead and open oven and pull out rack. gently sprinkle cheese a top and turn up temp to 300°F for 5 minutes or until melted..
open oven again pull out rack and sprinkle with Italian seasonings the turn off oven and let sit for about 2 minutes..
now remove and let cool on stove..
make avocado ranch dressing and serve or use any dressing you'd prefer..
dressing:.
take one whole ripe avocado and peel skin and remove pit. then cut into small cubes and place in a bowl.
take your one to one and a half cup ranch dressing and pour over avocados..
slowly with a spoon mix the two together until you see the white consistency of the ranch turn a very light green. (chunks of avocado are good and enhance the flavor of the bacon on the dogs).
plate and serve.

Vegan Cheesy Bacon Pigs in Blankets are an indulgent party food. Homemade Vegan Pigs in a Blanket by the Tofu Diaries. This recipe was put together for Christmas time, but it's so delicious, there's nothing to stop you from enjoying it all year. Tips for making Jalapeno Popper Pigs in a Blanket. You can use fresh jalapenos, pickled jalapenos, or canned jalapenos.