The best peanut butter cookies EVER. Read Customer Reviews & Find Best Sellers. Nutrient-Dense, Whole Food Ingredients In Every Product. I got this recipe from a wife of a co-worker.

If there's one thing I consider myself to be somewhat of an expert on in the baking world, it's cookies. These cookies are as good warm as they are cool. They stay crunchy on the outside and nice and soft in the middle making them a great bake ahead cookie or edible gift! You can have The best peanut butter cookies EVER using 8 ingredients and 1 steps. Here is how you achieve it.

Ingredients of The best peanut butter cookies EVER

🢂 of Cookies.
🢂 3/4 cup of Peanut butter.
🢂 1 cup of Brown sugar.
🢂 5 1/2 tbsp of Unsalted butter (Or 8 tbs.).
🢂 1 of Egg.
🢂 1 1/2 cup of All-purpose flour.
🢂 2 tsp of Pure vanilla extract.
🢂 3/4 tsp of Baking soda.

In a small bowl, stir together the flour, salt, and baking soda; set aside. In a medium bowl, whisk together the flour, salt, baking powder, and baking soda. Perfect for a holiday cookie platter! Perfect for a holiday cookie platter!

instructions The best peanut butter cookies EVER

First preheat oven to 350°F. Cream butter, brown sugar and peanut butter until smooth. Then add the egg. Next add the vanilla, baking soda, and flour. Mix until combined. Roll them into balls and place on a cookie sheet or spray with nonstick cooking spray. Flatten them out to about 3/4 of an inch, and bake for 7-8 minutes. This recipe should make 20 cookies..

The result is a cookie that's soft and chewy, with contrasting crispy edges where the marks have been formed. I googled "world's best cookie" and there it was! In a separate bowl, combine the flour, salt, baking soda, and baking powder. I shared some with a friend and she is now requesting I make more. Thank you for sharing with us.