How to Prepare Tasty Healthy oatmeal cookies

Delicious and Easy Recipes

Healthy oatmeal cookies. Cuz these are not your ordinary oatmeal cookies! In fact, they are so healthy, I think you could very well refer to them as portable oatmeal! Not only that, but they also happen to taste absolutely fantastic.

Healthy oatmeal cookies Starting with these healthy oatmeal cookies with mini chocolate chips. We've been on a mission these past few weeks to figure out a way to make a healthier version of oatmeal cookies. Whereas traditional recipes usually call for a full stick (or more. You can have Healthy oatmeal cookies using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Healthy oatmeal cookies

  1. 🢂 1 1/4 cup of oats.
  2. 🢂 1 cup of whole wheat flour.
  3. 🢂 1 1/2 tsp of baking powder.
  4. 🢂 1 1/2 tsp of cinnamon powder.
  5. 🢂 1/2 tsp of salt.
  6. 🢂 1/4 cup of applesauce.
  7. 🢂 4 tbsp of unsalted butter, melted.
  8. 🢂 1 of large egg.
  9. 🢂 1 tsp of vanilla extract.
  10. 🢂 1/2 cup of honey.
  11. 🢂 1/3 cup of chocolate chips.
  12. 🢂 1/4 cup of raisins.
  13. 🢂 1/4 cup of walnuts or pecans, well chopped.

The sweetness in this recipe comes from the carrots, apples, and raisins, and there's some honey to make sure that each one tastes like a treat. These Healthy Oatmeal Cookies are chewy, delicious, and healthy. The recipe uses bananas and applesauce. These healthy oatmeal cookies are made without gluten, dairy, sugar or oil, but are packed with fiber!

instructions Healthy oatmeal cookies

  1. Whisk flour, oats, baking powder, cinnamon powder and salt together..
  2. In another bowl, combine the applesauce, butter, egg, vanilla extract and honey..
  3. Combine the wet ingredients with flour mix. Fold in chocolate chips, walnuts and raisins. The mixture will be wet the sticky. Place the batter in the fridge for 30 minutes or upto 3 days..
  4. Preheat the oven to 350°F. Place the parchment paper on the baking sheet. Remove the dough from the fridge and drop the dough into 1 1/2 inch balls spacing it out to 1 inch. Gently flatten the balls with the fingers to be about 3/4 inch thick..
  5. Bake the cookies until golden and firm, for about 10-15 minutes. Once done let them cool for few minutes before transferring them and enjoy a healthy snack..

Enjoy them as a light breakfast or pre-workout snack! You will be shocked at how delicious these cookies are - you'll never know that they're gluten. Cookie's for breakfast, cookies for lunch, cookies, cookies coooookies!! I've also created variations of this, try my Chocolate Chip Healthy Oatmeal Cookie, and my PB & J Healthy Oatmeal Cookie. Healthy Oatmeal Cookie GranolaJoy Filled Eats.