Beef Bourguignon (One Pot). Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Tender fall apart chunks of beef simmered in a rich red wine gravy makes Julia Child's Beef Bourguignon an incredible family dinner.
Remove the beef from the pot and set aside. Add the beef and cook until well browned, stirring occasionally. Add the soup and carrots and heat to a boil. You can have Beef Bourguignon (One Pot) using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients of Beef Bourguignon (One Pot)
- 🢂 1 kg of Chuck steak, 3cm cubed.
- 🢂 1 of Flour to coat.
- 🢂 1 of Cooking oil.
- 🢂 200 grams of Bacon, chopped.
- 🢂 150 grams of Onion, chopped.
- 🢂 3 clove of garlic, minced.
- 🢂 1 of Leek, sliced.
- 🢂 250 grams of Small button mushrooms, quartered.
- 🢂 3 tbsp of Tomato paste.
- 🢂 2 cup of Red wine.
- 🢂 2 cup of Beef stock.
- 🢂 2 tsp of Fresh thyme, chopped.
- 🢂 1 of Chopped parsley to garnish.
Beef bourguignon—also known as beef burgundy—is one of France's most famous dishes. The stew gets its rich flavor—and its name—from a generous amount of red wine, along with beef stock and a variety of herbs. This easy beef bourguignon is a labor of love and a soulful dinner idea. You might be intimidated to try to cook this delicious beef recipe, but it is so simple to make.
instructions Beef Bourguignon (One Pot)
- Toss the beef in flour to coat..
- Heat oil in a large pot- medium heat- and brown beef in batches. Set aside..
- Fry bacon and set aside with beef..
- Add onion, leek and garlic. Cook until onion has softened..
- Return beef and bacon- along with all other ingredients (except for parsley), bring to the boil then lower heat to simmer (lid on) for one hour..
- Remove lid and simmer for a further 30 minutes. Sauce will have thickened..
- Serve with mash potato and garnish with chopped parsley. Yummy!.
A one-pot meal for red wine lovers. This paleo beef bourguignon recipe is a perfect combination of beef and wine. Instant Pot Beef Bourguignon cooked with red wine, vegetables and seasonings turns out amazingly tender and flavorful! You've gotta' give this a whirl. Instant Pot Beef Bourguignon may come off as an expensive or difficult dish to make.