Easiest Way to Cook Tasty Gluten free/ corn free Pumpkin pie cake

Delicious and Easy Recipes

Gluten free/ corn free Pumpkin pie cake. So if you're scrambling for ideas for a last-minute Thanksgiving dessert, you've come to the right place! ;-) Pumpkin "Pie" Cake. To make this gluten-free pumpkin mug cake more like a personal pumpkin pie, it's all about how you top it! If you know me, I'm a fan of the crustless pumpkin pie , but to give this mug cake a little more pie character, I crumbled up some gluten-free Nilla Wafers to sprinkle on top like a "pie crust".

Gluten free/ corn free Pumpkin pie cake I think I fell in love with pumpkin as a child when I discovered pumpkin pie. It has remained one of my favorite desserts and I even love pumpkin any time of the year. I wanted to stick to a gluten-free recipe and this vegan pumpkin spice cake is exactly what I was. You can cook Gluten free/ corn free Pumpkin pie cake using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Gluten free/ corn free Pumpkin pie cake

  1. πŸ’‚ 2 1/4 cups of gluten free flour (doesn't have xanthan gum).
  2. πŸ’‚ 1 1/2 cups of raw sugar.
  3. πŸ’‚ 2 teaspoons of cream of tarter.
  4. πŸ’‚ 1 teaspoon of sea salt.
  5. πŸ’‚ 1 teaspoon of baking soda.
  6. πŸ’‚ 1 1/2 sticks of butter (12 tablespoons).
  7. πŸ’‚ 4 of eggs.
  8. πŸ’‚ 30 oz of canned pumpkin pie mix.
  9. πŸ’‚ 2 teaspoons of pumpkin pie spice.

Once the pumpkin mixture has cooled, beat the egg whites in a separate bowl until foamy with an electric mixer. Slowly add in ΒΌ cup sugar and beat until stiff peaks form. Stir a large dollop of the egg whites into the pumpkin mixture, then fold in the rest. I've tried the brownies, cornbread, cheddar biscuits and yellow cake mix.

step by step Gluten free/ corn free Pumpkin pie cake

  1. Mix all dry ingredients together..
  2. Add wet ingredients and eggs. Mix well.
  3. Pour into 9x13 glass pan..
  4. Bake at 350Β° for 45-60min. Start checking at 45min with toothpick. Toothpick should come out clean.
  5. .

I add honey and frozen corn kernels to the cornbread mix. You are going to love this easy gluten-free pecan pie recipe. If you are looking for more pie recipes, check out my gluten-free cherry pie and my gluten-free pumpkin pie. For more dessert ideas check out my Gluten-Free Desserts section. We work to avoid corn ingredients.