Easiest Way to Prepare Yummy Easy Thai chicken and vegetable curry

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Easy Thai chicken and vegetable curry. This Thai red curry recipe is so easy to make at home! It's much tastier than takeout and healthier, too. I've made many variations using different vegetables, chicken and shrimp.

Easy Thai chicken and vegetable curry If you are a lover of Thai Food, you will be a LOVER of this warm, comforting, multi-dimensional Thai Red Curry Chicken with Vegetables! This is a simple one pot Thai chicken curry that's hard to resist. This recipe for Thai Panang Chicken Curry makes the most amazing Thai curry you'll ever make! You can have Easy Thai chicken and vegetable curry using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Thai chicken and vegetable curry

  1. 🢂 1 cup of chopped leeks.
  2. 🢂 1/2 cup of sliced carrots.
  3. 🢂 1/4 cup of chopped cauliflower.
  4. 🢂 1/2 cup of vegetable broth.
  5. 🢂 1/2 cup of chicken (raw).
  6. 🢂 1 spoon of curry paste.

This scrumptious dish is healthier than a takeout option and best of all - it's super easy to make. This Thai Yellow Chicken Curry is comfort food meets takeout at home. Or are those the same thing? A fast and easy Thai chicken curry with coconut milk loaded with exotic flavors and healthy vegetables that you can enjoy any day of the week.

instructions Easy Thai chicken and vegetable curry

  1. In a pot, add vegetable broth.
  2. Once vegetable broth is hot, add veggies and chicken.
  3. Add curry paste.
  4. Stir until the chicken is tender and veggies are soft.
  5. Enjoy!.

Weekdays at the Gavin House mean quick meals that are delicious. A healthy meal is imperative, but I often find myself short on time after a long day at. The key to this curry chicken is getting complex flavors without a heavy feel. For the veggies, I like colorful pea pods, sweet red peppers and water chestnuts. Meanwhile, cook vegetables according to package directions; drain.