Rice Cooker Chocolate Brownies Cake.
You can cook Rice Cooker Chocolate Brownies Cake using 5 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rice Cooker Chocolate Brownies Cake
- 🢂 1 box of chocolate cake mix.
- 🢂 1 of egg.
- 🢂 100 gr of butter (or 5 tbsp vegetable oil).
- 🢂 5 tbsp of water.
- 🢂 of Topping: grated cheese (optional).
step by step Rice Cooker Chocolate Brownies Cake
- Prepare all ingredients.
- Melt butter. If you dont have, you can use 5 tbsp vegetable oil.
- Mix all ingredients with spoon..
- Baste rice cooker with butter or oil (I use brush to evenly coat the inside of rice cooker so the cake won't stick after I cook them). Then put all mixed ingredients in rice cooker..
- Turn on the cook button. If it turn to warm. Then open it and close it again. Then turn on the cook button. After 5 minutes open the rice cooker then close it again and turn on cook button..
- Repeat step 3 for about 6 times..
- Flip the cake from rice cooker then put cake on plate..
- Give topping (i used grated cheese) then serve it.