Recipe: Tasty Slow Cooker Bratwurst and Cabbage

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Slow Cooker Bratwurst and Cabbage. The Best Slow Cooker Bratwurst Recipes on Yummly Coat bottom of skillet with oil, brown sausages on all sides. transfer to slow cooker. add cabbage and onion. pour on chicken broth. cover and cook on low. Stir in bratwurst and pan drippings.

Slow Cooker Bratwurst and Cabbage Browned and crumbled sausage is simmered with vegetables in this thick milk-based soup which is finished with Swiss cheese. Adding a side of sugar-free sauerkraut or cooked cabbage makes this the perfect low carb bratwurst mea.! We seriously couldn't believe how juicy and tender the bratwurst turned out with this recipe, we'll never go back to brats cooked in a slow cooker or oven again. You can cook Slow Cooker Bratwurst and Cabbage using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Bratwurst and Cabbage

  1. 🢂 1 lb of brawurst.
  2. 🢂 1 half of green cabbage, cleaned and chopped.
  3. 🢂 1-2 cups of carrots, diced.
  4. 🢂 12 oz of apple cider.
  5. 🢂 2 tbsp of apple cider vinegar.
  6. 🢂 2 of bay leaves.
  7. 🢂 of Ground black pepper for taste.

Slow Cooker Corned Beef and Cabbage packs all of the deliciousness of a good Irish meal into an easy meal that is perfect for St. Tender Corned Beef and cabbage, carrots, & potatoes all cooked to perfection in the Crock Pot makes for an effortless meal. Talk about a stroke of good. A slow cooker can can take your comfort food to the next level.

step by step Slow Cooker Bratwurst and Cabbage

  1. In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side..
  2. Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker..
  3. Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours..
  4. After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours..
  5. Enjoy!.

Arrange half of the Citrus-Spiced Red Cabbage on a serving platter. Scatter the potatoes and three-fourths of the watercress over the cabbage and top with half of the bratwursts. To prevent overcooking and overflowing, your slow cooker should be at least halfway but no more than two-thirds full when you start cooking. Need even more time than a recipe allows? Don't peek (too often), every time you.