Easiest Way to Prepare Delicious Stir fry miki bihon

Stir fry miki bihon. Loaded with varieties of meat & mix. Known as bam-i in the Visayas, pancit miki bihon is a stir fried noodle dish from the Philippines that combines rice sticks (bihon) and egg noodles. We used pork for this version; you may opt for chicken, shrimps or a combination pork, chicken and shrimps.

Stir-fried and served either dry with separate soup, or "wet" or soup and noodles combined. Pancit canton - Filipino adaptation of lo mein and chow Pansit sinanta - also from Tuguegarao, consists of flat egg noodles, bihon, clams and chicken, with broth colored with annatto and served with pinakufu. Miki Bihon is a noodle dish which consists of two different noodles, Miki and Bihon. You can have Stir fry miki bihon using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stir fry miki bihon

1. 🢂 200 g of Bihon.
2. 🢂 200 g of canton.
3. 🢂 100 g of prork strips.
4. 🢂 1 tbsp of garlic.
5. 🢂 1 tbsp of onion.
6. 🢂 1 tbsp of celery.
7. 🢂 100 g of carrots.
8. 🢂 100 g of snowpeas.
9. 🢂 100 g of chinese cabbage.
10. 🢂 1 tbsp. of Soy sauce.
11. 🢂 1 tbsp. of Oyster sauce.
12. 🢂 1 tbsp. of Sesame oil.
13. 🢂 to taste of Salt and pepper.

Remove from wok then set aside. Pancit Canton perfect for family dinners or special occasions. This Filipino-style stir-fried noodle dish is. Meat and Seafood: Add or substitute other meats or seafood for the chicken.

step by step Stir fry miki bihon

1. Heat wok with oil then saute the pork, when pork starts to brown add in garlic, onions n celery, saute until cook.
2. Add in carrots and snowpeas and saute until half cooked. Then put in soy sauce and oyster sauce stir and add water just enough to cover the vegetables.
3. When it starts to boil you can add now the chinese cabbage, mix well and seperate all ingredients from the sauce.
4. Now soak the noodles in the sauce while in medium heat let the noodles absorb the sauce season it with salt and pepper and lastly sesame oil for the aroma. Now combine with the vegeatables..

Try pork, shrimp, squid, crumbled fried pork rinds, hard-boiled eggs. Pansit Bihon is a noodle dish that features shrimp, chicken, pork and some vegetables in one irresistible recipe. Commonly served topped with scrambled egg slices, chopped spring onions, fried garlic and calamansi on the side. If you can't imagine how it tastes like, it's time you buy a few pieces. Gusto mo din bang maging Vlogger sa YouTube katulad ko?