The Best Paleo Brownies. Have you ever hit recipe gold? I mean…you've created something and think, "this food is so good it could be used as currency." Thats exactly how I feel about these. This Paleo brownie recipe is one you'll want to make right now and then tuck into your back pocket because I'm telling you, they're the best!
Paleo brownies are rich, chocolatey and fudgy brownies that are an easy dessert recipe. You'll never know that they're gluten-free and dairy-free So for the very best brownies - paleo brownies included - I have a particular texture that I'm going after. They can't be too cakey, otherwise they'd. You can cook The Best Paleo Brownies using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of The Best Paleo Brownies
- 🢂 1/2 cup of Enjoy Life Chocolate Chips (I used semi-sweet, but whatever your preference).
- 🢂 1/3 cup of Unrefined, Organic Coconut Oil.
- 🢂 3 tbsp of Raw, Organic Honey.
- 🢂 3 of eggs.
- 🢂 3/4 cup of Unrefined, Organic Coconut Sugar.
- 🢂 1/2 cup of Almond Meal/Flour.
- 🢂 1 tbsp of Coconut Flour.
- 🢂 3/4 cup of Organic, Unsweetened Cocoa Powder.
- 🢂 1/8 tsp of Baking Soda.
I have yet to meet a person who doesn't like a good brownie. In fact, we might not be able to be friends. While it's important to say that brownies are best eaten as an every-now-and-again treat, there is much less inflammatory ingredients involved in making paleo chocolate brownies than in the. Because I made some seriously delicious brownies.
instructions The Best Paleo Brownies
- Preheat oven to 325°. Lightly grease (I use coconut oil, and recommend it) an 8x8 or 9x9..
- Melt chocolate chips and oil together (I microwave in a Pyrex measuring cup for 30 seconds) then let cool a couple minutes..
- Once oil and chocolate are cooled, put them in a medium sized mixing bowl then add and mix the rest of the ingredients, in the order listed, one at a time..
- Plop the batter in your baking dish and spread it as even as possible (try a wet spatula if you have issues) and bake for 30-35 minutes or use the toothpick method. Definitely let these cool for an hour or longer before you cut them because they are so moist..
And they're paleo brownies, to boot. I'm not a fan of most brownie recipes because they just taste like boring old chocolate cake to me. Are brownies best alone, frosted or topped with ice cream? Note: This post contains Amazon affiliate links. This means that if you click on a link and make a purchase, I will receive a small commission at no cost to you.