Swiss chard & quinoa salad. Try this simple sautéed Swiss chard recipe. In the spectrum of greens, Swiss chard lies between spinach and kale—not as tender as spinach, not as tough as kale. But like spinach, you can easily.
These delicious (and nutritious) Swiss chard recipes deserve a regular spot in your recipe rotation. I use Swiss chard every way I can, and that includes stirring it into this breezy linguine. Swiss chard is a leafy green vegetable that is packed with nutrients. You can have Swiss chard & quinoa salad using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Swiss chard & quinoa salad
- 🢂 1 of large bunch of red swiss chard finely chopped (stems included).
- 🢂 1 1/2 cup of red and gold quinoa.
- 🢂 1/4 cup of tamari sunflower seeds.
- 🢂 1/4 cup of pumpkin seeds.
- 🢂 1/4 cup of dry cranberries.
- 🢂 1/4 cup of extra virgin olive oil.
- 🢂 1/4 cup of rasberry vinegar or apple cidar vinegar.
- 🢂 2 tablespoon of old fashion mustard.
- 🢂 1 tablespoon of dry tarragon.
- 🢂 to taste of fresh ground black pepper.
This article explains everything you need to know about Swiss chard, including its health benefits and how to cook with it. Swiss chard—or simply "chard"—is a member of the beet family that does well in both cool and warm Swiss chard is best known for its bright and colorful stems, which come in a rainbow of. Swiss chard possesses an impressive amount of phytonutrients which are the source of The consumption of Swiss chard helps to enhance the circulation of blood and oxygenation of organs in. Find swiss chard stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
step by step Swiss chard & quinoa salad
- Cook the quinoa as per package instructions and let cool down a bit..
- Mix all ingredients together; quinoa must be warm but not too hot..
- Serve as a side dish with grilled meat or fish. Can be served warm or cold..
- Enjoy!.
Thousands of new, high-quality pictures added every day. Swiss chard is type of beet that belongs to the goosefoot family. It originates from Sicily, but it can be found around the world today. Swiss chard grows on the fertile, slightly acidic soil. Swiss chard is a leafy green that may have health benefits for people with diabetes or osteoporosis, and in Swiss chard is a highly nutritious vegetable.