Key Lime Pie *EASY*.
You can cook Key Lime Pie *EASY* using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Key Lime Pie *EASY*
- 🢂 of Crust.
- 🢂 1.5 cups of fine crushed graham crackers.
- 🢂 1/3 cup of sugar.
- 🢂 6 TBS of melted butter.
- 🢂 of Filling.
- 🢂 28 oz of sweet condensed milk (2 cans).
- 🢂 1/2 cup of sour cream.
- 🢂 3/4 cup of key lime juice.
- 🢂 of Zest of 2 Limes or 4 Key Limes.
- 🢂 of Whipped cream topping.
- 🢂 1 cup of heavy cream.
- 🢂 1/2 cup of confectioners sugar.
- 🢂 1 tsp of vanilla.
step by step Key Lime Pie *EASY*
- Preheat oven 350/375 Crush graham crackers, add sugar, then melted butter.
- Press down on sprayed pie or tart pan and bake for 7-9 mins. Let cool 20 mins.
- While that cools, make filling.
- Combine all filling ingredients with whisk and pour in top of cooled crust. Bake for 10-12 mins and cool completely. Then chill pie 2 hours.
- While that’s cooling. Make whipped topping. Combine all ingredients until a stiff peak forms and heavy cream isn’t loose anymore. Must look like whipped cream !.
- Decorate and enjoy COLD😌. Wasn’t that tooo easy ?.