Recipe: Tasty Dalgona Coffee with Sunny Side Up

Delicious and Easy Recipes

Dalgona Coffee with Sunny Side Up. Today in this video I'LL be making the quarantined coffee/dalgona coffee. I was a hot mess btw. Sunny Side Up takes pride in serving organic coffee and tea to patrons in the morning.

Dalgona Coffee with Sunny Side Up It is an icon with title Thumb Up Fill. Sunny-side-up eggs, with their tender, fully cooked whites and deliciously runny yolks, make almost any dish better—we have proof. From breakfast sandwiches to pizza, here are ten amazing recipes that star luxuriously oozy sunny-side-up eggs. You can cook Dalgona Coffee with Sunny Side Up using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Dalgona Coffee with Sunny Side Up

  1. 🢂 2 Tbsp of instant coffee.
  2. 🢂 2 Tbsp of granulated sugar.
  3. 🢂 2 Tbsp of hot water.
  4. 🢂 1 cup of milk.
  5. 🢂 of Decoration: whipped cream + mango puree.

A sunny side up egg makes me happy. It makes a dish look more polished. In my book, a successful sunny side up egg has no gross runny egg white, but the yolk is still soft and custardy and bright yellow/orange. Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily.

step by step Dalgona Coffee with Sunny Side Up

  1. Add coffee, sugar and hot water in a bowl (in 1:1:1 ratio).
  2. Whip the mixture for about 2 minutes (I used a hand mixer).
  3. Add milk to a glass and spoon the whipped coffee on top.
  4. Add a spoonful of whipped cream then top with mango puree.
  5. Subscribe to my YouTube channel for more amazing recipes:.

Sunny Side Up Eggs is the best breakfast food—and here's the easiest way to make 'em perfect. Whether you're topping your avocado toast or serving up Huevos Rancheros on the fly, you gotta be able to nail a sunny-side-up egg. Sunny House (Apartment), Ponta Delgada (Portugal) deals. When sunny-side up eggs are ready, remove the pan from the heat. Use a large, metal spatula (not rubber) to remove the eggs from the pan one at a time and place on a serving plate.