BBQ Asian Chicken Thighs. Think of this dish as chicken teriyaki with a South Asian flair, or India meets the other flavors of Asia. For the chicken, you'll need boneless, skinless chicken thighs. Place chicken thighs into an oven proof pan/skillet or baking dish.
This Asian BBQ Chicken has a fun Asian flavor to it. I love using chicken thighs but you could use chicken breasts too. I love having a collection of go to recipes that I know my family will eat and that are easy to prepare for a busy weeknight. You can have BBQ Asian Chicken Thighs using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of BBQ Asian Chicken Thighs
- 🢂 1 pack of chicken thighs (with skin).
- 🢂 1/4 cup of soy sauce.
- 🢂 1/3 cup of teriyaki sauce.
- 🢂 3/4 cup of bbq sauce(or more!).
- 🢂 of Black Pepper.
- 🢂 of Garlic Powder.
Some of our other family favorites are Sesame Chicken. I had found a good buy on some chicken thighs, and decided to use the broiler to give in a BBQ-Asian influence. Support the channel! ❤️ Donations: paypal.me. My mom made these BBQ chicken thighs for dinner and they were so tender and flavorful.
step by step BBQ Asian Chicken Thighs
- Rinse and pat dry chicken thighs, then place into a large baking pan.......
- Sprinkle Black Pepper and Garlic Powder over both sides of thighs......
- Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs......
- Bake, uncovered at 400 degrees for an hour.....Your chicken will have a beautiful dark glaze over it !!!! 😋.
- Serve with veggies or my Garlic Ramen Noodles and enjoy!😋.
Asian Chicken Thighs Recipe photo by Taste of Home. Pressure Cooker Saucy BBQ Chicken Thighs. This Asian BBQ Chicken recipe is always on my most-requested list! That may be because I make it so often for company. Squish it all together, and add your chicken.