Mushroom spinach pasta with alfredo sauce. Crowd-pleasing spinach Alfredo sauce is quick and easy to prepare and tastes better than the leading Italian-inspired chain restaurant's version. Top with grilled chicken on fettuccine pasta for a complete meal or use as a dip for bread sticks. Delicious rich and creamy spinach Alfredo everyone will love.
Pile this sauce on top of your favorite fettuccine, spaghetti, or any pasta you like.
Alfredo is one of my favorite pasta sauces because it's so delicious yet easy, and is made from basic ingredients.
Cook fettuccine according to package directions.
You can cook Mushroom spinach pasta with alfredo sauce using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mushroom spinach pasta with alfredo sauce
- 🢂 3 cups of pasta, any kind.
- 🢂 1 cup of spinach.
- 🢂 2 cups of sliced mushrooms.
- 🢂 1 bottle of alfredo sauce.
- 🢂 3 of garlic chopped.
- 🢂 of salt.
- 🢂 of pepper.
Stir in Alfredo sauce, spinach and shrimp; heat through. Make easy shrimp and spinach with Alfredo sauce from a mix. The dish takes just minutes to prepare and cook, and there are many variations. This shrimp and spinach dish is unbelievably quick and easy to prepare and cook.
instructions Mushroom spinach pasta with alfredo sauce
- Boil the pasta in pot according to the packet instructions. Season with salt.Drain and keep a side.
- In a pan, add oil and fry garlic with mushrooms.
- Once cooked, add the alfredo sauce to the pan and add spinach and mix well and simmer.
- Add pasta to the pan and mix well.
- Transfer to the plate and enjoy with wine..
For an even faster and more convenient dish, use frozen thawed shrimp. Here's what you need: oil, chicken breasts, garlic, bacon, spinach, salt, pepper, heavy cream, rotini pasta, parmesan cheese, fresh parsley. Pour in the cream and bring to a boil. Add the pasta, cheese, and parsley, stirring until the pasta is coated evenly. You can make a delicious meal with just a box of pasta and some jarred Alfredo sauce.
