Easy Roast Turkey Breast. Roasted Turkey Breast is an easy way to enjoy turkey without having to roast a whole turkey and best of all it needs under an hour to cook and comes out tender and juicy every time! The skin is deliciously crisp with olive oil and fresh herbs. This makes a great Thanksgiving dinner recipe for.

Flavorful Herb Crusted Roast Turkey Breast, easy to make and the perfect size if you're cooking for one or two people. A wonderful alternative to roasting a whole turkey and no basting necessary! Turkey breasts are so easy to roast and they make a wonderful meal any time of the year. You can cook Easy Roast Turkey Breast using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Roast Turkey Breast

🢂 10 lb of tukey breast.
🢂 1 packet of dried onion soup mix.
🢂 2 tbsp of Italian seasoning.
🢂 1 tbsp of garlic powder.
🢂 1 tbsp of dried minced onions.
🢂 2 tsp of ground celery seed.
🢂 1 of large pinch kosher salt and black pepper.
🢂 1 of olive oil; as needed.

Here is an easy way to get your turkey and dressing fix. It's also a great way to make a holiday meal for those who prefer white meat of the dark meat of. Breast-side up roast turkey, after the turkey has been turned over and broiled a few minutes to brown the breast. Place the turkey BREAST DOWN on a rack over a sturdy roasting pan big enough to catch all the drippings.

step by step Easy Roast Turkey Breast

Preheat oven to 300°.
Cover breast with olive oil. Season. Drizzle olive oil atop breast again being careful not to knock off seasoning..
Roast uncovered for approximately 2 hours or until thermometer reaches 160°. Remove from oven and cover with foil so breast will carry over cook to 165°.
Variations; Brine, marinate, braise, white pepper, peppercorn melange, bed of mirepoix, shallots, herbes de provence, rosemary, thyme, basil, oregano, marjoram, parsley, sage, coriander, panko.

How do you know the turkey is breast side down? The perfect quick and easy option for a holiday meal or everyday dinner! When I'm feeding a crowd for the holidays, I make a whole roasted turkey. When learning how to cook turkey breast for my first formal dinner party as a newlywed, I came across this particular recipe. It was such a success that this turkey breast recipe has become a standby on all my entertaining menus.