How to Prepare Delicious Tomatoes Fried with Egg and Cheese Noodles

Delicious and Easy Recipes

Tomatoes Fried with Egg and Cheese Noodles. I guess tomato sauce is really great for noodles and pasta, right? This is an ever winning noodles recipe although In Chinese language, we call this as "西红柿打卤面" which literally means noodles in tomato gravy. There are mainly types of gravy sauces in Chinese.

Tomatoes Fried with Egg and Cheese Noodles Simple yet delicious, tomato and egg stir-fry is truly a national dish adored by every family in China. Simply accompanied by a bowl of plain rice or noodles, it makes a complete meal. Although it involves neither fancy ingredients nor complicated techniques, tomato and egg stir-fry is. You can have Tomatoes Fried with Egg and Cheese Noodles using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tomatoes Fried with Egg and Cheese Noodles

  1. 🢂 1/2 tsp of oil.
  2. 🢂 2 of tomatoes.
  3. 🢂 1 of egg.
  4. 🢂 2 pieces of low fat cheese.
  5. 🢂 1 1/3 bowls of noodles.
  6. 🢂 1 of chicken meat.
  7. 🢂 1 of little black pepper.

This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. It's fast, easy, cheap, and made with very simple, everyday ingredients. The rest, to a certain extent, is up to the cook. But the general idea is this: fluffy eggs stir-fried until just cooked.

instructions Tomatoes Fried with Egg and Cheese Noodles

  1. Prepare all the ingredients and mixed the egg with a little water.
  2. Cut the tomatoes into pieces first and cut the tomatoes into a small pieces that looked like a square shape. After that, cut the chicken meat into a small pieces too.
  3. Add the tomatoes and chicken into the egg and add the black pepper.
  4. Add the mixture to the frying pan, add 1 piece of cheese to the pan and let it melt.
  5. Cooked the noodles with water until it becomes soft and add 1 piece of cheese and melt it with the noodles. Finally, the dish is ready to serve now! Enjoy :).

Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes. It's very easy and quick to make, and absolutely wholesome, nutritious and perfect with rice or noodles. Transfer the scrambled eggs to a warm plate and set aside. Featured in: The Stir Fried Tomatoes And Eggs My Chinese Mother Made. Cook noodles in a large pot of lightly salted water until al dente.