Pineapple upside-down cake. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor. Place heatproof serving plate upside down onto pan; turn plate and pan over. This is THE best easy Pineapple Upside-Down Cake from scratch!
It's delicious with the traditional pineapple, but try it with peaches or a Place a cherry in the center of each pineapple slice. If desired, serve with whipped topping. Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. You can have Pineapple upside-down cake using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pineapple upside-down cake
- 🢂 4 of tsp,butter,Melted, divided.
- 🢂 4 tsp. of Brown sugar.
- 🢂 2 of canned unsweetened pineapple slices.
- 🢂 2 of maraschino cherries.
- 🢂 1/3 cup of all-purpose flour.
- 🢂 3 tbsp. of Sugar.
- 🢂 1/2 tsp. of Baking powder.
- 🢂 1/8 tsp of salt.
- 🢂 Dash of ground nutmeg.
- 🢂 3 tbsp. of Milk.
- 🢂 1/4 tsp. of Vanilla extract.
Spoon into the prepared cake tin. Cut seven of the pineapple rings in half to make semi-circles and arrange around the tin - you may only need six of the rings depending on how tightly you pack the slices. This pineapple upside down cake is made in an iron skillet. It's quick, easy and so beautiful.
step by step Pineapple upside-down cake
- Pour 1/2 tsp. Butter into each of two 10-oz. ramekins coated with cooking spray. Sprinkle with brown sugar. Top with a pineapple slice. Place a cherry in the center of each pineapple slice ; set aside..
- In a small bowl,combine flour,sugar,baking powder,salt and nutmeg. Beat in the milk,vanilla and remaining butter just until combined. Spoon over pineapple..
- Bake at 350 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes. Run a knife around the edges of the ramekins; invert onto dessert plates. Serve warm..
Pineapple Upside Down Cake makes a timeless dessert. Each delicious bite takes me back to my childhood and watching Mama magically flip the pineapple upside down cake onto her cake plate without even a smidgen of the cake sticking to the skillet. A lovely pineapple upside-down cake recipe that's extremely simple to make. Jump to the Fresh Pineapple Upside Down Cake Recipe or read on to see our tips for making it. The batter is lightly scented with vanilla and citrus.