How to Prepare Yummy "Starbucks birthday cake pop"

"Starbucks birthday cake pop". An easy to follow vanilla cake pop recipe tutorial. Birthday cake pops just like Starbucks, but better! For the ⤵ PRINTABLE RECIPE ⤵ visit my blog here.

The pops are each made by hand for the chain just as you will now create this delicious Starbucks birthday cake pop recipe. Complete nutrition information for Birthday Cake Pop from Starbucks including calories, Weight Watchers points, ingredients and allergens. Better than starbucks' birthday cake pops. You can have "Starbucks birthday cake pop" using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of "Starbucks birthday cake pop"

1. 🢂 1 box of cake mix (and the ingredients to make the cake).
2. 🢂 1 of Container white frosting.
3. 🢂 2 packages of of chocolate candy melts.
4. 🢂 2 tbsp of Shortening (optional).
5. 🢂 1 of Sprinkles (optional).
6. 🢂 1 bag of of lollipop sticks.
7. 🢂 1 large of foam ring.

These copycat Starbucks Cake Pops are perfect for family and friends at any party or event! Get full nutrition facts for other Starbucks products and all your other favorite brands. Where do the calories in Starbucks Birthday Cake Pop come from? April explains how to make birthday cake pops. "Cake pops are a bite-sized piece of heaven," says the woman who posted the recipe, "but Oh yeah, Starbucks just jumped on the Cake Pops band wagon.

step by step "Starbucks birthday cake pop"

1. Prepare and bake the cake as usual. Then let cool completely..
2. Crumble the cake and mix in the frosting. Start with about half of the container and go from there until the mixture sticks enough to roll into balls, but not so gooey it won't hold it's shape..
3. Roll the cake mix into balls about the size of gum balls. Place on a lined cookie sheet..
4. Prepare the candy melts as directed. Dip one side of the lollipop sticks into the melted candies then insert the same end into the cake balls..
5. Place in fridge or freezer to set..
6. You my need to reheat the candies..
7. Dip the cake balls into the melted candies until fully covered. Let the excess chocolate drop off..
8. Stick the pops into the foam ring and decorate with sprinkles. Then place in the fridge..
9. When chocolate is hardened take out and enjoy :).

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