CHOCOLATE CAKE POPS 🍭. Today we're making chocolate cake pops because many of you request them, especially after I shared my vanilla cake pops. What I love most, however, is that you have creative control. A cake pop is a form of cake styled as a lollipop.
I made homemade cake pops once, in the traditional way where you bake a cake, let it cool, crumble. Melt remaining chocolate so you have a full cup of chocolate. GENTLY dip the pop into the chocolate, do not stir it around or it will fall off. You can have CHOCOLATE CAKE POPS 🍭 using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of CHOCOLATE CAKE POPS 🍭
- 🢂 1 of pre baked cake/ shop bought..
- 🢂 1 of chocolate.
- 🢂 1 of sprinkles / sweets.
- 🢂 1 of cakepop sticks.
Mostly chocolate ganache on the inside with some vanilla cake mixed into the head for easier sculpting. Asra comes back with a hot chocolate and a cake pop. Muriel grumbles but accepts them every time. Lucio: Salted Caramel Mocha extra whip extra sprinkles nonfat no foam soy upside down.
step by step CHOCOLATE CAKE POPS 🍭
- Crumble your cake/ left over from baking or shop bought. It should look like bread crumbs. Melt chocolate and pour into cake crumbs, mould into balls and push in your stick. Make sure your mix is tightly compacted or your pop will crumble/crack..
- Place in fridge overnight or for 3-4 hours..
- Melt a large amount of chocolate normally about 2 large packs. Dip your cakepops, place in oasis to dry..
- Decorate with.
They swept the internet like a tidal wave over the last few years, thanks in part to the delightful and amazing creations of Bakerella and other How to decorate the cake pops Melt chocolate or white chocolate in a double boiler on the stove. Who needs peppermint hot chocolate when you have these beauties lying around? Actually, no need to choose — these pops are the perfect complement to a big mug of cocoa. Then, set pops on a cookie tray. I used chocolate cake and you barely tell there's dark cake underneath the coating.