Recipe: Perfect The Best Crock Pot Beef Stew

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The Best Crock Pot Beef Stew.

The Best Crock Pot Beef Stew You can cook The Best Crock Pot Beef Stew using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of The Best Crock Pot Beef Stew

  1. 🢂 2 lb of Beef stew meat (cut into bite-sized pieces).
  2. 🢂 1 tsp of salt.
  3. 🢂 1 tsp of peppper.
  4. 🢂 1 medium of onion, finely chopped.
  5. 🢂 2 of celery ribs, sliced.
  6. 🢂 2 1/2 clove of garlic, minced.
  7. 🢂 6 oz of can tomato paste.
  8. 🢂 32 oz of beef broth.
  9. 🢂 2 tbsp of Worcestershire sauce.
  10. 🢂 2 cup of baby carrots.
  11. 🢂 5 small of Red potatoes, cut into bite size pieces (about 3 cups).
  12. 🢂 1 tbsp of dried parsley.
  13. 🢂 1 tsp of oregano.
  14. 🢂 1 cup of frozen peas.
  15. 🢂 1 cup of frozen corn.
  16. 🢂 1/4 cup of flour.
  17. 🢂 1/4 cup of water.

step by step The Best Crock Pot Beef Stew

  1. Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours..
  2. About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes..