Strawberry Yogurt Cupcakes with cream cheese frosting. That said, my favorite besides Funfetti was always a strawberry cake mix with cream cheese Substituted a bit of milk and yogurt for the sour cream. I know, I post a ridiculous amount of cupcake recipes. But really, can you blame me?
And, it adds a natural pink color and a fruity taste. Save the smallest ones for the garnish. TIP: If you have a dairy-intolerance, you can substitute plain Greek nondairy yogurt for the cream cheese in the. You can cook Strawberry Yogurt Cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Strawberry Yogurt Cupcakes with cream cheese frosting
- 🢂 1 box of strawberry cake mix.
- 🢂 3/4 cup of vanilla Greek yogurt.
- 🢂 1 cup of water.
- 🢂 3 1/2 cups of powdered sugar.
- 🢂 8 oz of cream cheese.
- 🢂 1/2 cup of butter.
- 🢂 2 teaspoons of vanilla extract.
In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar, jam and vanilla; beat until stiff peaks form. In the bowl of a stand mixer fitted with the paddle attachment These cupcakes are excellent! Strawberries and Cream Cupcakes are a homemade, easy and delicious recipe.
instructions Strawberry Yogurt Cupcakes with cream cheese frosting
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool.
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined..
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting..
Once all of the cream cheese is I pumped these cupcakes with a full cup of Greek Yogurt and are just so fluffy I can hardly sit still. Can i use blueberries or strawberries. Blackberries are a little pricey ,but good to use on occasion to. Add the remaining strawberry puree and enough powdered sugar to reach a pipeable Remove the cupcakes from the oven and cool on a wire rack. I highly recommend using an electric mixer to beat together the ingredients rather than beating by hand.