gingerbread cookies. Whether or not you actually like gingerbread cookies is kinda irrelevant. You make them every single year because they make people happy. I've never shared a gingerbread cookie recipe on my blog before.
Making Swedish pepparkakor—or gingerbread cookies—is a holiday tradition in our family. Decorate with royal icing and enjoy them for dessert or on your Christmas tree! This is my favorite Gingerbread Cookie recipe! You can cook gingerbread cookies using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of gingerbread cookies
- 🢂 1 cup of butter.
- 🢂 1 1/2 cup of sugar.
- 🢂 1 of egg.
- 🢂 2 tbsp of dark corn syrup.
- 🢂 1 tbsp of molasses.
- 🢂 3 cup of flour.
- 🢂 1 1/2 tsp of orange zest.
- 🢂 2 tsp of baking soda.
- 🢂 2 tsp of ground cinnamon.
- 🢂 1 tsp of ground ginger.
- 🢂 1/2 tsp of salt.
- 🢂 1/2 of ground cloves.
It makes perfectly soft and chewy cookies and they I've always loved gingerbread cookies but I'm not so much of a fan of the cracker-like ones so I. This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress reliever. These disappear in lightning speed in my.
step by step gingerbread cookies
- preheat oven 375.
- with an electric mixer, beat sugar and butter. then add egg, syrup, and molasses..
- in a seperate bowl, whisk together flour, soda and spices.
- fridgerate dough for an hour. roll dough out and cut with cookie cutters.
- cook cookies 8 to 10 minutes..
At the holidays, gingerbread cookies are a dessert staple. These crispy cookies are full of delicious spices that give them a distinctive flavor. While there is quite a bit of prep work involved in making. They make perfect cut-out cookies as they keep their shape when baked. This is the BEST recipe for gingerbread cookies I have ever tasted.