How to Cook Perfect Corn Chowder

Corn Chowder.

You can have Corn Chowder using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Corn Chowder

1. 🢂 4 slices of bacon chopped.
2. 🢂 1/2 cup of chopped onion.
3. 🢂 1/4 cup of chopped celery.
4. 🢂 1 Tbsp of flour.
5. 🢂 2 cups of chicken broth.
6. 🢂 1 of large potato peeled and diced.
7. 🢂 2 cups of milk.
8. 🢂 2 cups of cream style corn.
9. 🢂 to taste of Salt and pepper.

instructions Corn Chowder

1. In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat..
2. Add onion and celery and cook until soft but not browned..
3. Stir in flour..
4. Stir in chicken broth..
5. Add potato and simmer for 10 minutes or until potatoes are tender..
6. Add milk, corn and bacon and simmer for about 10 minutes. Do no boil..
7. Add salt and pepper to taste..
8. Enjoy!.