Easy Cheesy Hashbrown Potato Casserole. Tons of cheese, creamy potatoes and more combine No peeling or chopping, because I use hashbrown potatoes! It also makes an easy freezer meal- divide the recipe in half and freeze one half for another day. Since the ingredients didn't specify frozen hashbrowns I made with freshly shredded pre-baked russet potatoes and I think it may need the frozen because my potatoes were mushy.
It sticks to your ribs, feeds a crowd, and taste even better the next day. My daughter requested this dish for Easter dinner. It's one of those quick ones that you've probably seen in a church, school or local town cookbook. You can cook Easy Cheesy Hashbrown Potato Casserole using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy Cheesy Hashbrown Potato Casserole
- 🢂 1 bag of frozen potatoes o'Brien.
- 🢂 1 can of cream of mushroom soup.
- 🢂 1 can of cream of chicken soup.
- 🢂 1 cup of milk.
- 🢂 1 cup of sour cream.
- 🢂 1 bag of shredded cheddar cheese.
- 🢂 of Salt.
- 🢂 of Pepper.
- 🢂 of Garlic powder.
- 🢂 of Onion powder.
- 🢂 of Corn flakes.
Toss everything in your slow cooker and come back to cheesy potatoes! And I also love easy recipes that take minimal prep work and totally feed a crowd. And best part is we usually. Think loaded baked potatoes meets creamy, crunchy hashbrowns!
instructions Easy Cheesy Hashbrown Potato Casserole
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top..
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well..
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy..
- Serve & Enjoy Cheesy Heaven!!!.
It comes together so quickly and is super easy to make. It makes the perfect easy side dish for serving for Thanksgiving, Christmas. It's make-ahead friendly, filling, and easily made. These crockpot cheesy potatoes are the stuff of legend at potlucks everywhere. Refrigerated shredded hash brown potatoes are great to have on hand.