Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food.
	
	
	
	
	You can cook Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food using 21 ingredients and 3 steps. Here is how you cook it.
Ingredients of Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food
- 🢂 of 🟡marinate sauce.
 - 🢂 1/2 tbsp. of Vegetable oil.
 - 🢂 1/2 tbsp. of Palm Sugar.
 - 🢂 1/3 tsp. of Black soy sauce.
 - 🢂 1/2 tbsp. of Soy sauce.
 - 🢂 1/2 tbsp. of Oyster sauce.
 - 🢂 1/2 tbsp. of Fish sauce.
 - 🢂 1/4 tsp. of Baking soda.
 - 🢂 1 cloves of garlic.
 - 🢂 1 pc. of Coriander root.
 - 🢂 2 pcs. of Culantro leaves.
 - 🢂 1 tbsp. of Toasted rice.
 - 🢂 1 tbsp. of Chili flake.
 - 🢂 4 tbsp. of Fish sauce.
 - 🢂 4 tbsp. of Like juice.
 - 🢂 1 tbsp. of Sugar.
 - 🢂 1 pc. of Shallot.
 - 🢂 3 pcs. of Kaffir lime leaves.
 - 🢂 2 pcs. of Spring onion.
 - 🢂 leaves of Mint.
 - 🢂 leaves of Coriander.
 
step by step Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food
- Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins.
 - Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar.
 - Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake.