Recipe: Tasty Easy Vegan Cornbread

Easy Vegan Cornbread.

You can have Easy Vegan Cornbread using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Vegan Cornbread

1. 🢂 160 g of flour.
2. 🢂 160 g of yellow cornmeal.
3. 🢂 1 tsp of salt.
4. 🢂 of (To taste) black pepper.
5. 🢂 1 tsp of baking powder.
6. 🢂 75 g of oil (I used 50g olive oil and 25g sunflower oil).
7. 🢂 400 ml of soy milk.
8. 🢂 1 tsp of vinegar or lemon juice.

step by step Easy Vegan Cornbread

1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk..
2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder)..
3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined..
4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :).