How to Cook Appetizing Hearty Beef in the Slow Cooker

Hearty Beef in the Slow Cooker.

You can have Hearty Beef in the Slow Cooker using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hearty Beef in the Slow Cooker

1. 🢂 3 of carrots (diced).
2. 🢂 1 of parsnip (diced).
3. 🢂 1 of leek (diced).
4. 🢂 1 of onion (diced).
5. 🢂 7 of potatos (cubed).
6. 🢂 3 of off cut steaks (diced).
7. 🢂 of Beef Gravy Granules.
8. 🢂 of Red wine.
9. 🢂 of Mixed herbs.
10. 🢂 of Marmite.
11. 🢂 of Salt.
12. 🢂 of Pepper.
13. 🢂 1 of beef oxo cube.

instructions Hearty Beef in the Slow Cooker

1. Firstly, cut steaks into chunks.
2. Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker..
3. Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak..
4. Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH.