Recipe: Tasty Nick’s Bacon Cheeseburger Sliders

Delicious and Easy Recipes

Nick’s Bacon Cheeseburger Sliders. I created this dish to fill two pans because these cheeseburger sliders disappear fast. Just cut the slider burgers recipe in half if you only want to make one batch. Spoon beef mixture evenly over rolls; sprinkle with remaining cheese.

Nick’s Bacon Cheeseburger Sliders These easy-to-make stuffed biscuit sliders packed with your favorite cheeseburger ingredients are a genius way to serve a crowd without spending a lot of time in the kitchen. Bacon Cheeseburger Sliders Sliders don't have to be small on flavor. Slice into individual sliders, then serve. You can have Nick’s Bacon Cheeseburger Sliders using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Nick’s Bacon Cheeseburger Sliders

  1. 🢂 2 packs (17 oz.) of Hawaiian rolls.
  2. 🢂 4 cups of shredded cheddar cheese.
  3. 🢂 2 lbs of hamburger meat.
  4. 🢂 1 can (14.5 oz.) of diced tomatoes with garlic and onion (drained).
  5. 🢂 24 of bacon strips.
  6. 🢂 1 cup of butter.
  7. 🢂 1/4 cup of brown sugar.

Sliders, pizza, pasta, chicken and more. Spinach, Mushroom, Bacon and Cheese OmeletteFresh Spinach, Sautéed Mushrooms, Smoked Bacon, Green Cheeseburger Spring RollsCertified Angus Ground Beef, Lots of Melted Cheese, and Grilled Onions Rolled in a Cris. I couldn't believe I made a meal this good out of burger with a few ingredients thrown in. I'm happy to say it got figured out with a little help from the internet and transformed into these beyond amazing Cheeseburger Sliders.

step by step Nick’s Bacon Cheeseburger Sliders

  1. Grab a pan, toss it on the stove, set the burner to medium heat. Throw the hamburger meat in the pan..
  2. Set oven to 350, precisely. Cut the glorious Hawaiian Rolls in half so you have a top and bottom bun. Lay the bottom of your Hawaiian Rolls into a large dish. Layer with 2 cups of cheese. Place in the oven for 3 minutes to let the cheese melt onto the buns... My picture shows the cheese a little too done. Dang..
  3. Prepare your bacon. I usually get microwaveable bacon because I guess I’m just disgusting but I got regular bacon for you guys. So either microwave the bacon or throw it on a cookie sheet and let it get crispy in the oven. Microwaving is faster..
  4. The hamburger meat, bacon, and bottom bun layer should be done. Drain the diced tomatoes and then add to the hamburger meat. Go ahead and sprinkle the meat and with some salt and pepper..
  5. Layer your sliders. Add the hamburger meat, then the bacon, next the rest of the cheese, and lastly the top buns..
  6. Add your butter and brown sugar to a bowl. Microwave it until the butter is melted. 23 seconds? Mix the two beautiful ingredients together and then glaze your buns..
  7. Bake at 350 for 20 minutes. The top of the buns should look golden and crispy and delicious. Take it out, let it cool, and dig in!.

Lean Ground Beef sliders are spiced up with chipotle chili powder and topped Spicy Cheeseburger SlidersGround Beef Ingredient Cuts. Versatility and rich flavor make it ideal for burgers, tacos Ground Beef patties are grilled and topped with smoked bacon and cheddar. Check out this super easy recipe bacon cheeseburger bombs from Delish.com. In a large skillet over medium heat, cook bacon until crispy. These Easy Cheeseburger Sliders will feed a crowd and they taste just like White Castle cheeseburgers!