Stir Fry Lettuce. Stir-fried lettuce is refreshing, quick, easy to make, and goes with just about any dish you can think of in my opinion. Both romaine and iceberg lettuce are great choices for a cooked lettuce dish. This stir-fry lettuce recipe shows you how to cook lettuce in Chinese cooking.

However, if you ever want to cook it, try this simple and quick stir-fry lettuce recipe with oyster sauce and. Add lettuce and stir fry until slightly limp but still somewhat crisp. Stir in the soy sauce mixture and toss well. You can have Stir Fry Lettuce using 4 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Stir Fry Lettuce

🢂 Slices of garlic and ginger.
🢂 2 pcs of scallop.
🢂 1 kg of lettuce.
🢂 1 tsp of oyster sauce.

Peel apart the lettuce leaves and roughly tear them into smaller pieces. I usually just halve each leaf. This stir fried lettuce is made with romaine that's cooked as a stir fry rather than tossed as a salad. Not what you were expecting to do with that head of romaine languishing in the.

step by step Stir Fry Lettuce

Just stir fry all, add just a little water. Simmer until cook.

I know… it sounds weird, most of us are put-off when the lettuce goes all wilty in a sandwich, but when the right kind of lettuce is quickly sauteed over high heat it makes a delicious. Her mother served stir-fried lettuce at Chinese New Year as a symbol of rising fortunes — and only Stir-frying is a genius technique for making an ingredient that doesn't taste like much of anything. Burritos, burgers, muffins and even these Stir-Fried Chicken in Lettuce Cups always go over well. Salad may be a tough sell for some little ones, but these lettuce cups are kid friendly and a whole. Stir frying (Chinese: 炒; pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok.