Easiest Way to Prepare Tasty Vegetables and Chickpeas Wok

Vegetables and Chickpeas Wok.

You can cook Vegetables and Chickpeas Wok using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Vegetables and Chickpeas Wok

1. 🢂 3 medium of Carrots.
2. 🢂 2 clove of Garlic.
3. 🢂 1 of Onion (I used red onion).
4. 🢂 2 of Leek Stalks.
5. 🢂 3 of Fresh Tomatos.
6. 🢂 1 of Chicken Cube.
7. 🢂 1 of Pepper and basil to taste.
8. 🢂 1 of Parsley to taste.
9. 🢂 1 can of Chickpeas (about 400grams).

instructions Vegetables and Chickpeas Wok

1. Peel and dice carrots, onion, garlic, tomatos and leek.
2. Heat oil in a wok.
3. Add onions and fry till glazed.
4. Add carrots and fry till softened.
5. Add leek and mix well.
6. Add chicken cube.
7. Add tomatos and mix well.
8. Season with pepper and basil.
9. Add chickpeas.
10. Let sit for a moment and finish with some parsley.
11. It is important to stir a lot to mix everything well but you also have to let it rest every once in a while to really cook through.