Easy Buttermilk Biscuits.
	
	
	
	
	You can cook Easy Buttermilk Biscuits using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Easy Buttermilk Biscuits
- 🢂 1/2 cup of cubed butter, cold.
 - 🢂 2 cup of self-rising flour.
 - 🢂 3/4 cup of buttermilk.
 
instructions Easy Buttermilk Biscuits
- Preheat oven to 400°.
 - Cut butter into flour with a fork, until it looks crumbly..
 - Add buttermilk, use hand to mix together till dough forms..
 - On a lightly floured surface roll dough out to about 1 1/2 inch thick..
 - Use a small coffee cup (edges light floured) to cut out biscuits.
 - Lay biscuits touching each other on a greased cookie sheet.
 - Bake for 10-12 minutes or until lightly golden.
 - Top with melted butter and serve.