Easy Buttermilk Biscuits.
You can cook Easy Buttermilk Biscuits using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Easy Buttermilk Biscuits
- 🢂 1/2 cup of cubed butter, cold.
- 🢂 2 cup of self-rising flour.
- 🢂 3/4 cup of buttermilk.
instructions Easy Buttermilk Biscuits
- Preheat oven to 400°.
- Cut butter into flour with a fork, until it looks crumbly..
- Add buttermilk, use hand to mix together till dough forms..
- On a lightly floured surface roll dough out to about 1 1/2 inch thick..
- Use a small coffee cup (edges light floured) to cut out biscuits.
- Lay biscuits touching each other on a greased cookie sheet.
- Bake for 10-12 minutes or until lightly golden.
- Top with melted butter and serve.