Tandoori Pan-Fried Chicken.
You can cook Tandoori Pan-Fried Chicken using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tandoori Pan-Fried Chicken
- 🢂 2 of Chicken Breasts.
- 🢂 of Salt.
- 🢂 of Pepper.
- 🢂 of Tandoori Spice Mix.
step by step Tandoori Pan-Fried Chicken
- Pat the chicken dry..
- Spread tandoori spice over the chicken and season with s&p..
- Preheat a pan to medium heat with a drizzle of oil (gas stove)..
- Cook the chicken for 4 minutes on each side (6-8 for electric) while partially covered..