Deliciously simple homemade mashed potatoes. They're a comforting reminder of the very best times gathered together around a table. But don't just make them a few times a year—this recipe for easy mashed potatoes can become your year-round favorite. Jump to the Homemade Mashed Potatoes Recipe or watch our quick video below to see how we make them in our kitchen.
Learn how to make homemade creamy mashed potatoes from scratch. This basic recipe makes the perfect side dish for any meal! You can also sneak in some veggies like spinach or carrots Which homemade mashed potatoes among these recipes are your favorites? You can cook Deliciously simple homemade mashed potatoes using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Deliciously simple homemade mashed potatoes
- 🢂 5-6 of large (white skin potatoes work best) optional.
- 🢂 of Milk.
- 🢂 of Sour cream.
- 🢂 of Butter.
- 🢂 of Salt & Pepper.
- 🢂 of Potato masher.
- 🢂 of Mixer.
- 🢂 of Colander/strainer.
- 🢂 of Peeler.
Share your thoughts with us in the comments section below. Russet potatoes are used for fluffy and creamy spuds. Russet potatoes make for fluffy and creamy spuds. Grab a spoon quick because this side dish will disappear in seconds!
step by step Deliciously simple homemade mashed potatoes
- Peel potatoes dice into chunks..
- Put diced potatoes in pot of cold water to cover about an inch..
- Boil potatoes medium heat until soft. Use fork to press against a chunk to determine if soft enough..
- Drain potatoes let sit for couple minutes.
- Put small amount of potatoes back in hot pan and mash. Gradually Add in more until all are mashed thoroughly..
- After you mash add in spoon full of butter n sour cream salt n pepper little bit of milk to desired taste. Mix with mixer until all lumps whipped..
- Heat on low flame until hot. Keep eye in them so they don't burn. Continuously stir until hot..
- Serve and add your favorite gravy, but just as delicious without any. Enjoy!.
Making homemade mashed potatoes is insanely easy. But what actually separates amazing mashed potatoes from subpar ones? Starchy potatoes need serious fat to turn them creamy, so skip low-fat varieties for sour cream and milk, which will produce drier mashed potatoes. Yummy mashed potatoes with cheese and bread crumb topping. A friend made this recipe for Christmas one year and everyone went back for Drain water, and mash potatoes.