Recipe: Tasty Arugula Basil Pesto

Arugula Basil Pesto.

You can cook Arugula Basil Pesto using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Arugula Basil Pesto

1. 🢂 2 cups of tight packed arugula.
2. 🢂 1 cup of tight packed fresh basil.
3. 🢂 4 of medium garlic cloves.
4. 🢂 4 tbsp of toasted pine nuts or walnuts.
5. 🢂 1 cup of evo.
6. 🢂 to taste of Red wine vinn.
7. 🢂 1 of lemon juiced.
8. 🢂 1/2 cup of fresh fine grated Parmesan.
9. 🢂 to taste of Salt.

step by step Arugula Basil Pesto

1. Add the garlic and pine nuts first with a little evo and give it a quick pulse..
2. Add the arugula and basil along with the lemon juice and give it another pulse.
3. Add the evo and the salt and prices until smooth but slightly coarse..
4. Remove to a container and stir in the Parmesan and then season with red wine vinegar and salt as needed..