Mango smoothie or indian mango lassi. A favorite drink at Indian restaurants, they're easy to make at home. If you're ever visited India or places around. Let's say you happen to be seated in an Indian restaurant and are debating what to order.
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Ingredients of Mango smoothie or indian mango lassi
- 🢂 1 cup of homemade without cream curd.
- 🢂 1/3 cup of milk.
- 🢂 of Mango pulp half cup.
- 🢂 1/3 cup of sugar.
- 🢂 cubes of Ice.
- 🢂 of Little bit water.
This simple, easy and effortless drink made with luxurious sweet. This pale drink is a blend of mango and yogurt. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
step by step Mango smoothie or indian mango lassi
- Put all the ingredients together.
- Use only hand blender.
- Sprinkle with grated pistachios.
- Yummy mango lassi or mango smoothie is ready to pamper your cutipies.
Another phenomenal addition were the toppings, which in this case. I used fat free yogurt and milk to keep it light. It's delicious and a wonderful way to start your day, or enjoy this with a nice Indian dish like chicken curry. Ready in five minutes, two ingredients (mango and yogurt). High in vitamin A, C and high in calcium.