Recipe: Yummy Scalloped Potatoes with Cheddar Cheese

Scalloped Potatoes with Cheddar Cheese.

You can cook Scalloped Potatoes with Cheddar Cheese using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Scalloped Potatoes with Cheddar Cheese

1. 🢂 4 cup of thinly sliced potatoes.
2. 🢂 2 tbsp of all-purpose flour.
3. 🢂 1 tsp of salt.
4. 🢂 tsp of 1/8 pepper.
5. 🢂 3 tbsp of butter.
6. 🢂 2 cup of scalded milk.
7. 🢂 1/2 cup of shredded cheddar cheese.

step by step Scalloped Potatoes with Cheddar Cheese

1. In buttered 2 qt. Baking dish. Place a 1/3 layer of potatoes..
2. In small dish combine flour, salt, pepper..
3. Sprinkle half of flour mixture over Pot. Repeat with another layer..
4. Top with remaining Pot. Slices. Dot with butter. Then pour hot milk over Potatoes..
5. Cover and bake at 375° for 45 min. Uncover. Sprinkle cheese on top Return to oven and bake uncovered fir another 15 min. Or until Pot.are tender. And cheese has melted. ( I cut my pot. With a mandalin and sprinkled a little parsley on top).